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soil carbon guide

Agrecalc pauses Soil Carbon Module until spring 2024 upgrade

We have informed our readers recently that, during the re-development of our Soil Carbon Module for Agrecalc Cloud, we have encountered inconsistencies that may have affected a limited number of users.
Although we initially planned to move to a traffic light-based system, customer feedback indicated a preference for numerical values, which will be available again in the spring 2024 upgrade.

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large wfield with tres and ripe barley ready for harvest

Lessons in carbon measurement and sequestration from ARCZero project

In this exclusive interview, Professor John Gilliland, OBE, speaks with Agrecalc on the ARCZero project in Northern Ireland, its journey from inception to the end of Phase one, and the lessons learned along the way.
This pioneering initiative set out to change farmers’ behaviour by empowering them with the results of measuring and benchmarking the GHG emissions of seven farms, by employing state-of-the-art forensic methods.
This allows them to simultaneously reduce emissions and build carbon stocks, showing how farmers can distinguish themselves as custodians of the nation’s carbon in the future.

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Agrecalc among six most-promising spin-outs backed by Scottish Enterprise

A Scottish investment programme has seen the highest-ever number of university spin-outs in 2022/23, facilitating the creation of homegrown high-value jobs and the development of new products and services for domestic and international markets.
Agrecalc is among the six enterprises that show significant potential to further commercialise innovative ideas and projects.

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farmer running a hand through grains ready to harvest in a wheat field

Diageo launches Scotch whisky regenerative agriculture programme in Scotland

Using Agrecalc for a whole farm carbon baselining, this three-year programme will focus on reducing the carbon emissions from growing barley and wheat for Scotch whisky, including Johnnie Walker, Singleton and Talisker.
A science-based approach will be taken, working closely with Agricarbon, James Hutton Limited, Scottish Agronomy and SAC Consulting.
The programme will look to support a reduction in Scope 3 carbon-emissions and build long-term resilience into Diageo’s supply chain.

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